We take an in-depth look at this French 11" skillet. We put this carbon steel skillet through its paces, cooking Beyond Meat patties, steaks, fried okra and more. We show how to season a carbon steel skillet and remove all of the beeswax and get it ready to cook.
Is this Mauviel the best carbon steel pan you can buy? Or is a Matfer or De Buyer carbon steel better? Find out with our in-depth review video.